tipos de quesos en ingles
Respuestas a la pregunta
Respuesta:
“mozzarella”
“raclette”
Brie
Cabrales cheese
Camembert
Cantal
Cheddar
Chester
Emmental
Savoy fondue / cheese fondue
Gorgonzola
Gouda
cheese “au gratin”
Gruyère
Havarti cheese
Idiazábal cheese
Llívia cheese
cheese slices
Mahon cheese
Manchego cheese
Mascarpone
Munster
Parmesan
cheese
cheese “aux fines herbes”
blue cheese
white cheese
Danish blue
“tupí” cheese
Dutch cheese / Edam cheese
Burgos cheese
goat’s milk cheese
ewe’s milk cheese
cream cheese / soft cheese
soft cheese with caviar
full-fat cheese
low-fat cheese
cheese spread
Sbrinz cheese
hard cheese / cured cheese
semi-fat cheese
semi-hard cheese
Stilton
tender cheese
Reblochon
Roncal cheese
Roquefort
cheese platter
Galician cheese
“mozzarella”
“raclette”
Brie
Cabrales cheese
Camembert
Cantal
Cheddar
Chester
Emmental
Savoy fondue / cheese fondue
Gorgonzola
Gouda
cheese “au gratin”
Gruyère
Havarti cheese
Idiazábal cheese
Llívia cheese
cheese slices
Mahon cheese
Manchego cheese
Mascarpone
Munster
Parmesan
cheese
cheese “aux fines herbes”
blue cheese
white cheese
Danish blue
“tupí” cheese
Dutch cheese / Edam cheese
Burgos cheese
goat’s milk cheese
ewe’s milk cheese
cream cheese / soft cheese
soft cheese with caviar
full-fat cheese
low-fat cheese
cheese spread
Sbrinz cheese
hard cheese / cured cheese
semi-fat cheese
semi-hard cheese
Stilton
tender cheese
Reblochon
Roncal cheese
Roquefort
cheese platter
Galician cheese