Receta de pastel de frutillas con crema en ingles , .
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ingredients
500 gr. Of strawberries.500 gr. Of quark cheese.500 ml. cream.4 sheets of gelatin.200 gr. Of sobaos pasiegos.24 cupcakes of soletilla.200 ml. Of sweet wine.3 spoonfuls of sugar.
We start by washing the strawberries and removing the stubs. We let them dry and reserve them. On the other hand, we wet the gelatin leaves in cold water, leave them in the water for about 10 minutes. We heat 3 cuahradas of cream, only 3 spoonfuls, we extract the sheets of jelly from the water and we put them in the cream. Remove until gelatin is dissolved. We booked the mix.
We take the cream that we have left and assemble it, along with the sugar. When it is firm add half a kilo of cheese quark. We remove it so that it is integrated well and we add the gelatine, already tempered, we re-stir to be well integrated.
We take a mold moldable and cover its bottom with sobaos, if we want we can split the sobaos in half, so that they are not so high. We bathe the sobaos with 100 milliliters of sweet wine.
On this layer, we put the half of the mixture of cheese and cream, we put a layer of strawberries in slices (generous). We put another layer of sobaos, we return them to bathe in sweet wine, we put another layer of the mixture of cheese and cream and we decorate the whole part with cut strawberries.
Let it settle for 3 hours in the refrigerator and unmold. Sara, once the cake had been demolded, she put some sponge cake to surround it and make it really beautiful.
Sara told us that she had learned to make this recipe with the blog La Cocina De Lechuza, Kitchen Blog that we recommend without hesitation.
Notes: Cream is known in some countries as cream. The sobaos pasiegos are a type of flat muffins. And the quark cheese
is a type of cream cheese smoothie.
If we are going to make the cake for children, we can substitute the sweet wine for orange juice.
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